16 oz. Ribeye
Cast iron pan-seared, black garlic compound butter, seasonal vegetable, house potatoes
4 people have popped this dish
Stayed with my wife at nearby Inn at Varick Winery and this place was suggested to us by our host, Taylor. It did not disappoint. Got the Ribeye cooked medium and came out as ordered. The black butter compound was a great touch as well the crispy smashed potatoes. Can't wait to go back to try other items on the menu!